Grant offerings plus webinars, how-to-guides, and tutorials on a range of topics including grazing, farm to food assistance, value chain, and more.

Honest insight, and hard-earned wisdom from experienced flower farmers.

The Sustainable Agriculture Research and Education (SARE) program is a decentralized competitive grants and education program, divided into four different regions that operate as separate entities and run grant programs for their states. In addition to grant info, their resource library includes research-based, farmer-driven information about practicing sustainable agriculture on your farm, including soil management, pest management, farm business management, and more.

A Guide to Federal Programs for Sustainable Agriculture, Forestry, Entrepreneurship, Conservation, Food Systems and Community Development.

Organization for Competitive Markets (OCM) is a membership-based research and advocacy organization working to expose and break the stranglehold of corporate consolidation in our food and agricultural economy.

North Central Region SARE (NCR-SARE) is one of four regional offices that run the Sustainable Agriculture Research and Education (SARE) program, a nationwide grants and education program to advance sustainable innovation to American agriculture.

Vidoes include a how-to series for NCR-SARE grant appliations, and a Farming Matters series featuring farmers, ranchers, educators, and researchers sharing the stories of their sustainable agriculture research.

Robust VAPG resources and background info.

National Farm to School Network is an information, advocacy and networking hub for communities working to bring local food sourcing and food and agriculture education into school systems and early care and education environments. Website includes a resource library, newsletters, trainings, and policy info.

MarketMaker is an electronic farm directory/food marketing/educational tool providing information about products, availability, affiliations, attributes, certifications and more. With more than 18,000 profiles of food-related enterprises, MarketMaker provides an important online presence for farmers, ranchers, and agricultural businesses who otherwise may not be spotlighted.

Whether you’re working with a grant writing consultant or taking a DIY approach, Grapevine Local Food Marketing is here to help. Our team will provide you with the materials you need to support the marketing portion of your VAPG application.

The Good Meat Project is on a mission to advance an ethical meat system. We achieve our mission and vision through education, tool building, knowledge sharing, peer-to-peer learning, and marketplace experimentation and collaboration. Resources include the Good Meat® Resource Library (materials for farmers, ranchers, butchers, processors, chefs, and advocates), Marketing Fundamentals Course, and Peer-to-Peer Learning.

We created the Good Food Funding Guide listing sources of grants, loans, and equity for businesses and programs promoting sustainable food and agriculture and local economies.

Get Real Chicken is a project of American Pastured Poultry Producers Association that enables customers to find a pastured poultry farmer near them. Getting listed is an included benefit for APPPA members.

Live and on-demand training for food businesses.

FARMpreneurs' mission is to enhance the success, profitability, and resilience of community-based farming businesses. We achieve this through entrepreneurial business education programs, including our flagship week-long Strategic Sprint.

The Edible-Alpha® podcast is your source for actionable insights into making money in food. Hosted by the Food Finance Institute, we talk to a wide range of stakeholders about what it really takes to grow a successful food or farm business.

We offer a suite of more than 30 online courses to help farmers improve their technical and business skills.

We build sustainable food and farming systems through policy advocacy and on-the-ground programs that create more resilient family farms, communities and ecosystems.

Every day, decisions are made in Washington, D.C. that have profound consequences for how we grow, process, transport, and consume food in this country.

We’re keeping track: Consider this your go-to source for actions taken by the president, federal agencies, and Congress that directly relate to or have significant implications for the food system.

The funding opportunities database allows you to easily see when grants are open for application, which on-farm activities or subjects they fund, paperwork needed for application, and more.